Our wholewheat spaghetti comes with the added benefits of complex carbs, protein, fibre, iron, magnesium and zinc.
A long, thin piece of pasta, spaghetti has a lot of versatility and mixes wonderfully with a variety of sauces. Traditional Italian recipes include carbonara, aglio e olio (garlic and olive oil), and good old tomato sauce.
How to Prepare:
- Cook for 10-12 minutes in sales water to preferred "bite"
Ingredients: Durum Wheat Semolina
*Allergens in bold
**This product may contain traces of other allergens due to possible cross-contamination.
