Containing more antioxidants than any other bean, Black Beans are also high in protein and fibre and can be used in a myriad of ways. Use them for dips, vegan chilli, tacos, chopped in salads or tucked into burrito bowls.
To Cook Black Beans, wash the dried beans and then pre-soak overnight. Drain and rinse very well. Cook the beans over medium low heat at a simmer in water or stock with seasonings until beans are tender (about 2-3 hours).
Ingredients: Organic Black Turtle Beans (100%)
*Allergens in bold
**This product may contain traces of allergens due to possible cross-contamination.