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Deliciously gooey Peanut Butter And Chocolate Mud Pie.
Mud pies are ready to eat but if you wish to eat warm (and they are equally delicious warmed up) stick them in a preheated oven at 180 degrees for 5 minutes or until cooked through.
Ingredients: Water, Plain White Gluten Free Flour [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Light Brown Soft Natural Unrefined Cane Sugar, Dark Brown Soft Natural Unrefined Cane Sugar, Vegetable oil, Cocoa [Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)], Crunchy Peanut Butter (Peanuts, Stabiliser: E471, Cane Sugar, Peanut Oil, Sea Salt), Smooth Peanut Butter (Peanuts, Stabiliser: E471, Cane Sugar, Peanut Oil, Sea Salt), Baking Powder [Baking Powder (Raising Agents (Disodiumy Diphosphate, Sodium Hydrogen Carbonate), Rice Flour)]), Vanilla extract, Salt)
*Allergens in bold
**This product may contain traces of other allergens due to possible cross-contamination.